Latest News
Cecille Youngs of West Suffolk College has won the 2024 Student Pastry Chef of the Year held at West London College on Tuesday 14th May. Penelope Garside from York College…
Cecille Youngs of West Suffolk College has won the 2024 Student Pastry Chef of the Year held at West London College on Tuesday 14th May. Penelope Garside from York College…
10 top London chefs put on a wonderful display of creativity using Aussie Beef on 8th May at West London College. Following a special Aussie-style butchery demonstration the chefs were…
Latest Events
Bristol, once again, showed why it is one of the UK’s top culinary destinations. A full house at the Colonnade Restaurant at Bristol Beacon on Monday enjoyed the best of…
Employer Showcase: Andrew Brownsword Hotels Comprising thirteen properties in countryside settings and city centre locations, Andrew Brownsword Hotels is owned by Christina and Andrew Brownsword CBE DL who strive to…
Three colleges, a whole host of Dorset and Hampshire chefs and top suppliers to industry, all descended on Chewton Glen for a memorable employer showcase lunch on Monday 5th February.…
Chef of the Week
Chef of the Week: Prasad Desai, Head Chef at Alec’s Restaurant in Brentwood
How long have you worked at your current restaurant? One and half years. Where did your passion for cooking come from and where did you learn your skills? From my mother, I learnt my skills from her in the beginning...
How long have you worked at your current restaurant? One and half years. Where did your passion for cooking come from and where did you learn your skills? From my mother, I learnt my skills from her in the beginning...